Bakery, pastry
Tuesday to Sunday, from 7 am
Natural sourdough bread, all-butter pastries and a different tart every day. Everything is kneaded and baked on site, rue du Faubourg-Saint-Denis.
Order to take away
At the counter
Our classics. The tart changes every day with the fruit at the market.
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Baguette tradition €1.30
Natural sourdough, long fermentation
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Croissant €1.20
All butter, laminated on site
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Rye bread €3.80
Dense, keeps for four days
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Tart of the day €4.50
Per slice, seasonal fruit
Country baguette€1.60
Multigrain bread€4.20
Pain au chocolat€1.40
Apple turnover€2.40
Custard flan, per slice€3.90
Coffee éclair€3.60
Order to take away
Order before 6 pm for the next day (except Monday, when we are closed), pick up between 7 am and 12 pm on any opening day. You pay at the counter.
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By phone
01 23 45 67 89
Opening hours
- Tuesday to Saturday
- 7 am to 8 pm
- Sunday
- 7 am to 1:30 pm
- Monday
- Closed
Address
Rue du Faubourg-Saint-Denis, Paris 10e
Château-d'Eau metro station
Write to us
A celebration cake, a large order for an event, a question about our flours? Write to us.
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